Bon-fire Spoon for Stew Pot Cooking
- Great design made to the highest quality
- Stainless steel, easy to clean and keep attractive
- Wooden handle to keep the spoon handle cool even when left in the pot
- Practical flat spoon design for full reach and pot stirring
- Includes a convenient loop for easy storage before, during and after use
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The UK is certainly embracing the outdoor eating trend more and more as every year passes. What started off with barbecues and grilling evolved into pizza ovens and rotisseries; however, in a full circle, the trend is reverting back to traditional British outdoor cooking techniques.
One of these techniques - namely the one-pot broths, soups, fish stews and poaching method - has really taken off. Enthusiastic al fresco cooks all over the country are looking into acquiring their own ‘over-bonfire’ apparatus. Slightly less macho that the barbecue, pot and caldron cooking or even pan cooking on a raised grill is a great way to enjoy the fresh air in good company without necessarily consuming too much unhealthy food. With gourmets singing the praises of fresh air’s ability to enhance flavours, it is no wonder we are all trying it out.
Every new technique requires the right utensils, however, and the right tools also mean safer tools when it comes to bonfire cooking. This is why we highly recommend all enthusiastic bonfire cooks to invest in a high-quality, long handled Bon-fire spoon.
This stainless steel, wood handle spoon is the pinnacle in Bon-fire cooking utensil design. Attractive and practical, it does everything you need a spoon to do. It is also made to the highest standards, is easy to clean and simple to store.
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